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#CRISPY WAFFLE RECIPE HOW TO#
#CRISPY WAFFLE RECIPE FREE#

They’re not too sweet, so bring on the pure maple syrup drizzle! Ingredients These waffles are big Belgian style waffles that are golden brown, perfectly crisp on the outside and fluffy in the middle. If you’re team waffles, then look no further, because this is the BEST waffle recipe. I’m team waffles all the way, but if you’re team pancakes, be sure to check out our buttermilk pancakes recipe! I did that on purpose.First things first, are you team pancakes or team waffles? That is correct, the flavor of these waffles is focused on the butter only. There isn’t any vanilla extract in the recipe? Here is a coconut flour pancakeversion as well. But, I also have a keto pancake recipe that works perfectly if you’re looking for pancakes. Here’s a great chaffle recipe with an option for breakfast and to make a lunch or dinner sandwich. But, chaffles include mainly egg and cheese. What is the difference between waffles and Chaffles?Įasy, waffles are made with almond flour or coconut flour when on the keto diet. I have several people struggle with this but you have to have the heat high enough to dry out the moisture on the crust before the inside is done cooking. The crispiness of the waffle is all in the heat of the waffle iron. Instead, here is a coconut flour wafflethat is only coconut flour. Note, you cannot sub the almond flour for coconut flour in this recipe. But, it brings a better texture by providing a thicker batter. Now, the coconut flour can be left out and the waffle will still be delicious. In this recipe, I mix almond flour and coconut flour. I have seen some recipes with flaxseeds and psyllium husk. The best tasting flours would be almond flour and coconut flour.

#CRISPY WAFFLE RECIPE FREE#

Waffles on a low carb diet can be made of a few different gluten free flours or mixes of flours. Or change the recipe entirely and have a chocolate keto waffle! Frequently Asked Questions (FAQs) What Are Keto Waffles Made Of?

Berries (blackberries, strawberries, raspberries).

You can find them both in store or click the links and grab them from Amazon. Birch Benders also has a wonderful maple syrup. A lot like tasting stevia which you shouldn’t do either. When you taste it alone it taste super concentrated and chemically. But, some advice never taste it by itself. I personally like grass-fed butter with mine. You can really go crazy here if you’d like. They should keep in the freezer for months when stored in an air tight container or vacuum sealed. For those having issues getting the waffles crispy there would be no worries when making them ahead of time. The great thing about waffles is you can pop them in the toaster oven straight from the freezer. You can make these them freeze them for later. For sweeteners I use a sugar free maple syrup to top it off or a something like this blueberry compote from a pancake recipe.

Where is the sweetener? In this recipe I don’t add in any sweetener.

The lower the temp the softer the waffle will be.

Waffle iron temperature, the hotter the waffle iron the crispier the waffle.

Note, that is a separate recipe and it does taste differently. But, if you simply don’t like coconut flour I have an all almond flour waffle as well.

Out of coconut flour? If you want to skip the coconut flour you can.

If you like your waffle on the lighter side it will only be golden and fluffy. The darker the waffle the more crispy it will be.

This waffle is for one so take all your batter on a pre heated waffle iron sprayed with oil and pour in on.

Combine your dry and wet ingredients then mix until waffle batter is super smooth and free of lumps.

Using a hand mixer or whisk beat eggs and melted butter together.

This recipe is easy and only needs almond flour and a little coconut flour. The recipe to make this keto waffle are easy and straight forward.

#CRISPY WAFFLE RECIPE HOW TO#

How To Make Keto Waffles Ingredients Needed